Not that I have much experience with anniversaries. I've only had 3, and this was the first one we've spent together. But I have a feeling it's going to be pretty tough to beat.
Sunday January 16th was our anniversary, and we awoke to "bed tea" being served in our room. We sipped it at a little table on our private veranda in our private garden, and listened to the birds singing.

When we went out to breakfast, we were treated to poached eggs on toast, bacon, chicken sausage, hash browns, roasted tomatoes, danishes, fresh fruit, fresh pineapple juice, and tea (
of course). I'm pretty sure it was enough calories to last us the day, but they also packed us a lunch to take on our day trip to Kandy. The driver picked us up at 9am and drove us into the little town, which is famous in Sri Lanka for being the home of a beautiful botanical garden, a university, and the most important temple for Buddhists, the
Temple of the Tooth.
Our first stop, unfortunately, was on the side of the road by the university, where the car decided it was time to take a nap. The driver called his mechanic, who said something about the "knock sensor" and letting the car cool off a bit. So we sat for a few minutes, and then inched our way to the botanical garden, where the driver told us to walk around for an hour while he parked and let the car cool down.
The garden was beautiful, of course, although I don't feel that Sri Lanka needs any showcase of botany - the entire country is a showcase. But we enjoyed our walk, and saw some interesting things, like this giant bamboo:
See those little people sitting over there on the right? They're not miniature, the bamboo is just gigantic.
One of the things I really liked about the garden was actually the people. There were couples everywhere, holding hands. Men and women were standing around talking to each other in groups, and laughing and smiling. There was no fear of the muttawah showing up and arresting everyone. It was nice.
Normal, even.
After the garden, we drove over to the Temple of the Tooth and the driver procured a guide for us. He reminded me of
this guy, with his prominent cheeks. Anyway, although the temple was interesting, we were slightly disappointed that we didn't get to see the tooth, or even the stupa that contains the tooth. They show the stupa at certain times during the day, which we missed, and then once a year they have a reenactment of the tooth being brought to the temple, where they dress up the elephants, etc. But it was interesting to see such a beautiful temple, and all the people so devoted to their religion. Even if we did have to walk around the whole thing with no shoes on (
skeeeeeeeve).

After visiting the temple, our driver took us to an overlook where we could get a good view of Kandy:

We ate our packed lunch, which was fried chicken legs, delicious smoked salmon sandwiches, bananas, and oranges. Then we stopped by a little shop to buy a couple of souvenirs, and the driver scowled at the price of my new flip flops and declared that I should not wear them; I should hang them on the wall. Alas, there was no haggling.
The car hung in there on the hour-long drive to the elephant orphanage. We were too late to see them playing in the river, but we did get to watch them walk up the road from the river to their enclosure.

We followed them to their enclosure and watched them eat their lunch. There were two tiny (
relatively) babies, about 3 weeks old that were a joy to watch, but this lady was the ham of the group:

It was nice to see elephants with room to roam, and know that they go and play in the river 3 or 4 times a day. I think about the elephants back home in the National Zoo and my heart breaks for them. These guys have it much better, although they are still not free. Many of them were once wild, and had to be saved from the abuses of humans. One old lady lost her front foot in a land mine, and now hobbles around, her spine bent severely to compensate for the shift in weight. And a male, who is kept under a small shelter, is blind because someone shot him to try to get his tusks. On the one hand, the tragedy of these stories hurts to think about, but on the other hand, it's gladdening to know that there are people who have enough love in their hearts to rescue and take care of these amazing animals.
On the way home, the car had trouble again. I had a hard time not worrying that we'd never make it back up the mountains to our bungalow. It was dark, and raining, and we had left our lunch remains in the car, not realizing how industrious Sri Lankan ants can be. We had to stop for a half hour in a little village to let the car cool off, and then we had to drive very slowly the rest of the way back. We finally got there around 8:00. Perfect timing for a special Sri Lankan anniversary dinner:

Everything was so delicious. I suppose you could say the closest thing to it is Indian food, but it's really not a whole lot like Indian food. There were all sorts of vegetables, which Bear shockingly ate with gusto, and fish and chicken curries. We had creme caramel for dessert, and then wandered off to bed.
On Monday morning, we had bed tea again. I wish I could relate the peace and luxury of having bed tea. You ooze out of bed, shuffle out to the patio where you sit and sip tea (
with milk and sugar! we were on vacation), read the paper, and slowly the sleepiness leaves you, and you're awake and ready for the day. Which began that day with a Sri Lankan breakfast: fish curry, potato curry, and some very spicy cabbagey stuff. Our butler told us they love spicy food at all times of the day, and the spiciness that we were getting was really quite bland to them. He told us about the "
cobra chili" which is arguably the hottest pepper in the world, and which they eat like it's a cookie or something. And of course there was the story of the arrogant westerner who insisted on having "Sri Lankan spicy" food, and was later found in his room, screaming.

After breakfast, we had a tea tasting with the manager of the nearby tea factory. We and two other (
older, British) couples sat around a table, and listened to the manager tell us about the history of tea in Sri Lanka, the methods of making white, green, and black tea all from the same plant, and the myriad health benefits of tea (
which you must drink without sugar or milk, 4 to 5 times a day, to experience). If you are interested:
- All of the tea plantations were originally coffee plantations, but the plants got sick and died.
- One industrious fellow (I forget the name) still wanted "to do something for Queen and country" and decided to plant this new and exciting tea plant that he'd heard so much about.
- The tea, and the fellow, flourished - the rest of the growers followed suit and it's been tea country ever since.
- If left alone, a tea plant will grow into a tree.
- They pick tea from a plant every 7 days, and so they remain small bushes.
- Eventually, the plant gets tired of trying to keep up with all this picking, and stops growing. At that point, they prune the entire thing, and then let it rest for 4 months, after which it will happily start growing again. In this way, tea plants can survive for hundreds or thousands of years.
- White tea is made from just the bud.
- Black tea is made from two leaves and a bud.
- Green tea is also made from two leaves and a bud, but it is not oxidized like the others.
- The legend of how tea drinking was discovered goes like this: A Chinese emperor was visiting a town, and they were boiling water to get it ready for him to drink. A leaf from a tree found its way into the boiling water, and the water started to turn tea-colored. The emperor, feeling brave, tasted the water, and decided that he liked it. He bade his companions to try it, and they agreed that it was tasty. And so, the practice of drinking tea was born.
After the tea tasting, we had lunch (
potato and leek soup, pork chop, salad with mixed vegetables) and chatted with the couple next to us. They were Brits who live in Singapore, and they were there for the wife's 40th birthday. They had climbed Adam's Peak that morning, which we were planning to do the following day, in the afternoon. They convinced us that would be a very bad idea, temperature-wise, and so our plans changed. We reluctantly, after long discussion, decided to get up at 12:30 the next morning and climb the mountain. With fear in our hearts and anxiety-induced nausea in our stomachs, we went for a short walk around the plantation and made plans to go to bed directly after dinner.

Dinner that night was carrot and coriander soup, which was so delicious I couldn't believe it was made out of anything so mundane as a carrot.
Here is a recipe that I intend to try as soon as I can find some vegetable stock, which will most likely be after I move back to the US. We also had some delicious beef in a red wine sauce, and veggies. Vanilla panna cotta for dessert. We discussed the next day's plan with the butler and immediately went to bed, pretty convinced that waking up at 12:30 would be the hardest thing either of us had ever done in our lives. Which I will tell you about on Thursday.
One year ago:
newest members of the fambly
Two years ago:
hospital redux